Our Goal
It is the goal of maltCert© Institute to constantly and independently develop the know-how and the methods of quality management exercised in the malting practice, to inform about the newest research and development knowledge, the latest developments in corporate strategy and to bring forward its practical implementing.
In an environment of permanent economic, social and cultural changes, maltCert© Institute assists its customers on their way to determining transparent, real first class performance in the food competition.
For this purpose we develop, communicate and promote your skills so that your business can constantly improve by using integrative practical management systems. Control-systems- and instruments will lead to lasting success and outstanding performance.
We view these processes in coherence with sustainability, risk-management, food safety, responsibility for employees on a social level and active protection of the environment.